Killer Menu...tonight's menu is off the hook!

1

December 28, 2012 by clementinebaltimore

Salads

 

Inclement Weather Salad: Greens, Romanesco Cauliflower, Watermelon Radish, Crispy Asiago, Roasted Apple Dressing  6

Roasted Beet Salad: Greens, Goat Milk Ricotta, Chervil, Gold Rush Apples, Orange Honey  8

 

Soups

 

Roasted Winter Squash Bisque w/ Smoked Gouda 5/6

 Bacon White Bean Soup 5/6

 

Appetizers

 

Clementine Charcuterie: Chicken Liver Pâté w/ Dates, Black Rum & Molasses, Bresaola, Rabbit Sausage w/Dill & St. Germaine, Homemade Pickles, Caperberries, Pt. Reyes Blue Cheese, Pear Mustard  16

Steamed Mussels: Tomato Broth, Celery, Horseradish, Onion, Garlic, Vodka, Old Bay Butter Toast  12

Roasted Butternut Squash: Yogurt, Apple, Celery Hearts, Pumpkin Seeds, Honey, Thyme  8

Grilled Soy & Ginger Hanger Steak Satay w/ Sesame Green Beans  9.50

Winnie’s Fantastical Mac & Cheese  5.50

Roasted Beef & Mushroom Meatballs: Roasted Sweet Potatoes, Blue Cheese  9

Baked Charlottetown Goat Cheese Crotin: Cranberry Chutney, Honey, Spiced Pistachios, Sugared Currants  8

Shrimp Cocktail: Citrus Cocktail Sauce, Roasted Pepper & Shallot Salad  10

Warm Red Curry Crab Dip: Jumbo Lump Crab Meat, Grilled Pita & Tortilla Chips  11

 

Entrees

 

Grilled Creekstone 12 oz. Strip Steak: Fingerling Potatoes, Spinach, Cremini Mushrooms, Porter-Balsamic Sauce  30

`Grilled Duroc Pork Chop: Roasted Sweet Potatoes, Braised Cabbage, Gold Rush Apples  24

Roasted Half Zahradka Chicken: Smoked Gouda Mashed Potatoes, Bacon-Braised Kale, Pan Sauce  21

Maryland Rockfish: Chickpeas, Sunchokes, Watercress, Celery-Fennel Relish  25

Charm City Yellow Curry:  Rice Noodles,Zucchini,Cabbage, Carrots, Peanuts, Mushrooms, Broccoli, Bean Sprouts, Scallions, Lime, Fried Egg  15

Whole Grilled Virginia Black Bass: Warm Fingerling Potato Salad, Spicy Pickled Carrots, Kalamata Olive & Caperberry Butter  27

Oven-Roasted Duck Breast: Apple Cider-Date Glaze, Cardamom-Roasted Cauliflower, Scarlet Turnips,Celery Root Cream  24

Turkey Pot Pie: Potatoes, Peas, Carrots, Rutabaga, Whiskey Cream, Drop Biscuit Crust  16

Three Mushroom Fettuccini: Cremini, Oyster & Shiitake Mushrooms, Kale, Toasted Walnut Cream  21

Braised Duck Leg: Winter Squash Risotto, Sweet & Sour Cabbage  23